Sunday, November 18, 2012

Beer Tasting In Florida

Special bonus double post tonight!

While we were in Florida on vacation it was perfect opportunity to try out some brews that are not available at home. First stop was the Publix grocery store. Gotta love buying beer at every store!! I found a very promising one from Florida Brewing, Swamp Ape IPA. I really like IPAs so it sounded perfect.
Wow, glad it was only a 4 pack! While I'm sure there are people that like it, it was one of the worst beers I've ever had. Not sure exactly why I found it so bad, and it took every ounce of effort I could muster to finish the 4. That was disappointing! I can't waste a beer, even bad ones. Also picked up some Woodchuck Amber Cider with Mary in mind, but I ended up drinking them.


Another visit to the Publix and 2 more to try, Leffe Blond and Hopsecutioner IPA. The Leffe was OK, but not my style, and the Hopsecutioner was pretty good. Stretched them all the way to the end of the trip.


The Hilton Grand Vacation we were at has a really nice pool-side bar, but only a few taps, and the only one worth drinking was Blue Moon, so that was the staple at the bar. A couple bottles they had were new to me, but nothing to write home about. They did a beer tasting one night, but they were all bland pilsners from other counties. No shortage of that blandness here in the US, and they offered up more!

We visited all the key Disney parks, skipping the water parks, and while the Magic Kingdom is dry, Epcot, MGM and Animal Kingdom are not. Turns out that the annual Food & Wine Festival was in progress at Epcot. Mmmmmmm beer too! We ended up there 3 times to best appreciate what they had to offer. The first day was on the weekend, and it was mobbed beyond belief. Lines for beer (and wine) were 30, 40 and 50 people deep. We found a few that were not too bad, but in the end decided to go back to the Magic Kingdom where there were no significant crowds. We ended up back on 2 weekdays and found the lines short, and I tried quite a few brews. Seems Sam Adams is VERY popular in FL, so 1 location had nearly every one they make. I've had a bunch, and can find them at home, so I limited myself to 2 and 1 was a duplicate anyway! The best deals were 6 oz samplers, but not all booths were doing them, so I was stuck with a couple pints. Bummer!

We went to the Kennedy Space Center for the "Atlantis Rollover" hoopla event on the first Friday. This was a special ticketed event to keep the crowds in check, and we watched as they rolled the space shuttle Atlantis on it's way from the VAB to it's new $100 million home at the Visitor Center. This was the last of the shuttles to make it's way to it's final destination. Seems even Kennedy Space Center had to compete to get one. The first stop on the journey was at a special location where it stopped for 3 hours for up close viewing. This was the biggest event of the day and each of the companies working on new space vehicles were there with booths and mockup craft. It was quite a view to see the shuttle roll in in front of us. And no event is complete without BEER! They had a beer truck set up and serving at 10:00. What a country we live in! Better yet they had 1 real beer, Becks. Rather good I might add.

We spent a couple days wandering around Downtown Disney, the first of which ended with the Cirque du Soleil show La Nuba. An amazing show! I will say one thing about it, it was organized chaos. There was something going on everywhere non-stop. Wonderful show.
And of course, there was BEER! Found a few new ones to try, and one particular one on the first day we were there at the Portabello restaurant - Olde Pelican Ale. Made by the Orlando Brewing Company, one of about 20 USDA certified organic breweries in the country.

Turns out they are only a 20 minute ride up the highway, and they do tours. Yea! So, the last day before we left we planned a visit and did the tour. It's more like a nano brewery. They have 10 fermenters, but only 1 brew kettle, and all in a pretty tiny building. The front is a tasting bar, and all they serve is their beer including several that they only offer there. Here is the line up, 24 taps!


The owner/bremaster did the tour, and was quite a guy. He is also a judge for one the major beer groups, and travels around the country for their annual competition. He's got more than few awards of his own, actually a lot more than a few. I had 6 more there and only the Pumpkin was less than great. It was a real home town kind of place where the regulars gather regularly. The kind of place I'd love to see around here.

We found a really nice restaurant in downtown Orlando near Lake Eola Park (well, on the lake - sort of), and I found another local brew there from the Cigar City Brewing, Jai Alai IPA. A serious hoppy IPA, and really good. I had to have 2! We liked the place so much we went back for lunch again and had another, Long Hammer IPA from Redhook Ale Brewery. Another very good one, but not quite so hoppy.

In the end I tried 44 unique beers in the 16 days, doubles of a few, and a number of duplicates. What a vacation! Mary only found a few wines at Epcot to try as her taste is somewhat limited, but almost everyone serves Romancokes.

Johnnycakes

Hail to the Chief's Ale

While I am pleased with the outcome of the election, there is always some aspect that is not to my liking, but I'll save that for those that prefer to debate politics. I'll stick to White House beer discussions.

I look forward to the White House Honey Ale I brewed up a few weeks ago. A lot has happened since then, 'Superstorm Sandy', the first snow, and 2 weeks enjoying the 70's & 80's in Florida. Our house and property made out fine, only a single branch down and lost power for a day or so. Matt kept watch and he and Calvin cleaned up the branch for us. Sure wish the other millions affected by the storm faired so well. We wish them the best in their recovery.

I got the Honey Ale bottled a couple days ago, and will bring a few to Ashley & Casey's for Thanksgiving. A little early but can't pass up the chance. I forgot to check the SG before I added the bottling sugar, and the sample is awfully sweet. Hopefully the carbonation will tone it down a bit. Hopefully it will age well, too.
A pretty generic shot here as I was in a rush to get it done. Got 44 bottles from the batch.


Brewed up The Innkeeper tonight. A fairly typical Ale with lower ABV for more drink-ability. I used the new plastic carboy, but did not plan ahead with the yeast starter which I just got. The weight difference on the plastic is pretty obvious. It also is much shorter than the glass ones, and fits in the cooler! Not that I need the cooler now that it's gotten cold outside. I'll probably fire it up after Christmas with a Lager.
Here's the Innkeeper getting started.


Trying a few things differently this time. I maxed out the brewpot at about 3+ gallons as I've been reading that full boils are better. Also learned that you should not boil with even a partial lid cover. Seems the boiling gets rid of some unwanted stuff. I'm also looking bigger brew pots to do full boils. Lots of options, but not cheap. Just found a deal that's hard to pass up - Tractor Supply has a 32 qt aluminum pot and propane burner for $50. That's a major deal for both. Only available in select stores, so hopefully the local one has them. They are technically turkey fryers, but so what. I was skeptical about using aluminum, but read that it really makes no difference in flavor. The burner is a bonus as I really don't need it, but it could be useful in the future, especially if I start doing bigger batches.

I made a very deliberate effort to not get the brew pot dregs into the fermenter. It 'cost' about 1 qt of volume, as again I was reading that you really don't want that stuff in the fermenter. Since I don't have any batch to compare to, yet, I'm just hoping for a cleaner taste. Mostly the hops, but some malt residue, probably 'hot break' is a better term.

The Great Pumpkin was released this week. I'm undecided about it. I burned out on Pumpkin and Oktoberfest beers over the last few months, and was concerned that I would be disappointed, but it's not bad. I sent a six pack to Ashley when Mary went down to pickup the Woofer D (the dog), but no word yet from her.

Johnnycakes